Quantity: 5
Prep time: 15-20 minutes
Cook time: 15 Minutes
Total time: 30-40 minutes
Dough: Pillsbury Buttermilk Southern Homestyle Biscuits
Cinnamon Sugar Spread
- 2 ½ tbsp brown sugar
- ¼ cup butter (room temp)
- Splash of vanilla extract
- ½ tbsp cinnamon (I just followed my gut, add more if you like it extra cinnamony!)
Instructions:
Mix everything together until the butter is soft and everything’s nicely combined.
Cream Cheese Frosting
(I totally eyeballed this, but here’s my best guess 😭)
- ¼ cup cream cheese
- 1 tbsp heavy whipping cream
- 2 tbsp brown sugar
- Splash of vanilla
Instructions:
Mix it all up until smooth and creamy.
Quick Tip + Baking Info:
When assembling, I spread a layer of the cinnamon sugar inside the biscuit dough, then folded it hot dog style to seal it in. Place it seam side down, cinnamon sugar side up! Any extra mix will drip down and make a delicious sugary crust at the bottom. Bake the biscuits based on the instructions on the can!🤎
Enjoy!!! This is small batch recipe for those who want a quick treat☺️
