Infused with goji berries, ginger, and delish balancing flavors. Today, I wanted to make pumpkin milk tea! This drink boosts digestion, warms, and replenishes the body. If you experience cold feet and hands this one is for you!
- 3 oz water
- 3 clove buds
- 1 star anise
- 10 goji berries
- 1 tsp maple syrup
- 1 tbsp pumpkin sauce/puree
- 1 oz chopped ginger
- 5 oz almond milk
Steps:
- To a medium pot on low heat, add 3 oz water, 3 cloves, 1 star anise, 10 goji berries, 1 tsp maple syrup, 1 tbsp pumpkin sauce/puree, and 1 oz ginger.
- Simmer on low for 2 minutes, stirring occasionally and pour in 5 oz of almond milk.
- Continue to simmer for 4 minutes and remove from heat
- Enjoy drinking hot!
Leave a Reply